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Hyatt's Hand-Book of Grape Culture (Classic Reprint) book

Hyatt's Hand-Book of Grape Culture (Classic Reprint) book

Hyatt's Hand-Book of Grape Culture (Classic Reprint). Thomas Hart Hyatt

Hyatt's Hand-Book of Grape Culture (Classic Reprint)
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Author: Thomas Hart Hyatt
Page Count: 290 pages
Published Date: 27 Sep 2015
Publisher: Forgotten Books
Publication Country: United States
Language: English
ISBN: 9781330768433
File Name: Hyatt's.Hand-Book.of.Grape.Culture.(Classic.Reprint).pdf
Download Link: Hyatt's Hand-Book of Grape Culture (Classic Reprint)
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Excerpt from Hyatt's Hand-Book of Grape Culture Grape Culture in California, although it had its commencement nearly a century ago, has, until a recent period of time, been of very limited extent, confined principally to the narrow limits occupied as missionary stations, by the Jesuit missionaries from Spain. They selected, generally, the most fertile regions of California, and those supposed to have the most genial, healthful climate. And, as their secondary object, next to that of propagating their religious creed, was to encourage the culture of the soil, and the improvement of agriculture and horticulture around their several missions; and, coming, as they did, from one of the finest grape growing countries of the world, it was very natural that they should have brought with them, not only the taste and experience of the best viniculturists, but also choice specimens of the grapes of Spain, their father-land. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

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